TY  - SER
AU  - Scharffenberg, J. A
TI  - What about fish and chicken?
SN  - 0115-0839
U1  - Per. 613.'051 H434 1993 
PY  - 1993///
CY  - Manila
PB  - Philippine Publishing House
KW  - Fish
KW  - Cooking
KW  - Poultry
KW  - Cancer risk
KW  - Food
KW  - Nutritional aspects
ER  -