TY  - BOOK
AU  - Chon, Kaye (Kye-Sung)
AU  - Maier, Thomas A
TI  - Introduction to hospitality
SN  - 978-981-4296-66-3
U1  - F.P./Tour. 338.47 C548 2010 
PY  - 2010///
CY  - Singapore
PB  - Cengage Learning
KW  - Hospitality
KW  - Lodging
KW  - Hotels
KW  - Hotel management and operations
KW  - Culinary arts
KW  - Beverage management
KW  - Global gaming
N1  - Includes appendices, glossary, and indexes
ER  -